How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Casserole?

You need 8 ingredients. The key ingredients include: 3 doz. oysters, drained, 2/3 c. chopped parsley, 2/3 c. chopped green onions, 1 c. cracker crumbs, rolled fine, and more.

Is Oyster Casserole suitable as seafood?

Yes, Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Casserole Recipe

Name: Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 doz. oysters, drained; 2/3 c. chopped parsley; 2/3 c. chopped green onions; 1 c. cracker crumbs, rolled fine; 1 stick butter, melted; 1 small lemon; 1/2 tsp. dry mustard; 2 tsp. Worcestershire sauce

Oyster Casserole – a delicious recipe with oysters, parsley, green onions, cracker crumbs, butter, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 doz. oysters, drained
2/3 c. chopped parsley
2/3 c. chopped green onions
1 c. cracker crumbs, rolled fine
1 stick butter, melted
1 small lemon
1/2 tsp. dry mustard
2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Escalloped Cabbage
Savory Salmon Dip
Baked Crab Spread
Train Sandwich

Oyster Casserole

How did you like this recipe?

Frequently Asked Questions