How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Bisque?

You need 12 ingredients. The key ingredients include: 1/4 cup butter or margarine, 3 garlic cloves, minced, 2 shallots, finely chopped, 3 tablespoons all-purpose flour, and more.

Is Oyster Bisque suitable as seafood?

Yes, Oyster Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Bisque Recipe

Name: Oyster Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine; 3 garlic cloves, minced; 2 shallots, finely chopped; 3 tablespoons all-purpose flour; 1 (8-ounce) bottle clam juice; 1/2 cup dry sherry; 1/4 cup lemon juice; 1 tablespoon Worcestershire sauce; 1/8 teaspoon hot sauce; 1/4 teaspoon freshly ground pepper; 1 quart whipping cream; 2 (12-ounce) containers fresh oysters, drained

Oyster Bisque

Eats Now Editorial Team · 348 kcal · Seafood

Oyster Bisque – a delicious recipe with butter, garlic, shallots, all-purpose, clam juice, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster Bisque

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