Overripe Banana Pizza

1. 1

   Preheat the oven to 450 degrees.

2. 2

   Roll out the pizza dough to a shape of your choosing. I like mine to be rectangular. Brush with the olive oil.

3. 3

   Top your pizza with bananas, sliced red onion, and cheese. Your overripe bananas should be not yet fully brown but soft enough that they are spreadable. I spread mine out carefully on the dough with the back of a spoon, then sprinkle on the red onion and cheese.

4. 4

   Bake at 450 degrees for 15-20 minutes, until the cheese is bubbly and the bottom crust is browned.

5. 5

   Top with freshly cracked pepper. Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.