Overnight Lasagne

1. 1

   Brown the ground chuck.

2. 2

   Drain the grease off the meat and rinse with hot water.

3. 3

   Add Prego to the ground chuck in pan.

4. 4

   In a 9 x 13-inch pan, put 1/4 of the meat sauce mixture in bottom of pan, then a layer of uncooked lasagne noodles, then 1/4 of the meat sauce mixture, 4 ounces Mozzarella cheese and a sprinkle of Parmesan cheese, mixed with cottage cheese.

5. 5

   Repeat noodles, meat sauce and cheese until you have 3 layers.

6. 6

   Pour 1 cup water over outside edge.

7. 7

   Bake at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.