Overnight Caramel French Toast Recipe

Name: Overnight Caramel French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed light brown sugar; 1/2 cup light-colored corn syrup; 1/4 cup butter; Cooking spray; 10 (1-ounce) slices French bread (soft bread such as Pepperidge Farm); 2 1/2 cups 1% low-fat milk; 1 tablespoon all-purpose flour; 1 1/2 teaspoons vanilla extract; 1/4 teaspoon salt; 2 large eggs; 2 tablespoons granulated sugar; 1 teaspoon ground cinnamon

Servings: persons

1 cup packed light brown sugar
1/2 cup light-colored corn syrup
1/4 cup butter
Cooking spray
10 (1-ounce) slices French bread (soft bread such as Pepperidge Farm)
2 1/2 cups 1% low-fat milk
1 tablespoon all-purpose flour
1 1/2 teaspoons vanilla extract
1/4 teaspoon salt
2 large eggs
2 tablespoons granulated sugar
1 teaspoon ground cinnamon

1
Combine first 3 ingredients in a small saucepan. Cook over medium heat 5 minutes or until mixture is bubbly, stirring constantly. Pour mixture evenly into a 13 x 9-inch baking dish coated with cooking spray.
2
Arrange bread slices in a single layer over syrup in dish.
3
Combine milk and next 4 ingredients (through eggs) in a large bowl, stirring with a whisk. Pour egg mixture over bread slices. Cover and refrigerate for 8 hours or overnight.
4
Preheat oven to 350u00b0.
5
Combine 2 tablespoons granulated sugar and cinnamon. Sprinkle evenly over bread.
6
Bake at 350u00b0 for 50 minutes or until golden. Let stand for 5 minutes before serving.

553

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup packed light brown sugar, 1/2 cup light-colored corn syrup, 1/4 cup butter, Cooking spray, and more.

Yes, Overnight Caramel French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Caramel French Toast

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