How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Over-The-Moon Banana Pudding?

You need 6 ingredients. The key ingredients include: 2 (4.6-ounce) packages cook-and-serve vanilla pudding mix, 4 cups milk, 1 (8-ounce) container sour cream, 8 (2.75-ounce) chocolate-marshmallow sandwiches, cut into eighths, and more.

Is Over-The-Moon Banana Pudding suitable as baking & desserts?

Yes, Over-The-Moon Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Over-The-Moon Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Over-The-Moon Banana Pudding Recipe

Name: Over-The-Moon Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4.6-ounce) packages cook-and-serve vanilla pudding mix; 4 cups milk; 1 (8-ounce) container sour cream; 8 (2.75-ounce) chocolate-marshmallow sandwiches, cut into eighths; 3 bananas, sliced; 1 (8-ounce) container frozen whipped topping, thawed

Bake this irresistible Over-The-Moon Banana Pudding at home. Made with vanilla pudding, milk, sour cream and chocolate-marshmallow sandwiches. Easy step…

This Over-The-Moon Banana Pudding relies on simple, everyday ingredients such as milk and bananas, sliced. It comes together quickly and makes 4 servings, at about 1500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Over-The-Moon Banana Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 (4.6-ounce) packages cook-and-serve vanilla pudding mix
4 cups milk
1 (8-ounce) container sour cream
8 (2.75-ounce) chocolate-marshmallow sandwiches, cut into eighths
3 bananas, sliced
1 (8-ounce) container frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1500 kcal
Category
Baking & Desserts

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Over-The-Moon Banana Pudding

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