How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Spareribs?

You need 6 ingredients. The key ingredients include: 2 slabs ribs, 1 (24 oz.) bottle ketchup, 1 (24 oz.) water, 1 c. Worcestershire sauce, and more.

Is Oven Spareribs suitable as meat & poultry?

Yes, Oven Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Spareribs Recipe

Name: Oven Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slabs ribs; 1 (24 oz.) bottle ketchup; 1 (24 oz.) water; 1 c. Worcestershire sauce; 1 large onion, sliced; lemon juice

Oven Spareribs – a delicious recipe with ribs, ketchup, water, Worcestershire sauce, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slabs ribs
1 (24 oz.) bottle ketchup
1 (24 oz.) water
1 c. Worcestershire sauce
1 large onion, sliced
lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Spareribs

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