How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Sliced Potatoes?

You need 5 ingredients. The key ingredients include: 4 large potatoes, thinly sliced but not peeled, 1/4 c. butter or margarine, 1 Tbsp. grated onion, 1 tsp. salt, and more.

Is Oven-Sliced Potatoes suitable as general?

Yes, Oven-Sliced Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven-Sliced Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Sliced Potatoes Recipe

Name: Oven-Sliced Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, thinly sliced but not peeled; 1/4 c. butter or margarine; 1 Tbsp. grated onion; 1 tsp. salt; 1/8 tsp. pepper

Oven-Sliced Potatoes – a delicious recipe with potatoes, butter, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large potatoes, thinly sliced but not peeled
1/4 c. butter or margarine
1 Tbsp. grated onion
1 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
General

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Oven-Sliced Potatoes

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