How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: 2 lb. frozen hash browns, 2 sticks margarine, 1 pt. sour cream, 1 can cream of chicken soup, and more.

Is Oven Scalloped Potatoes suitable as seafood?

Yes, Oven Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Scalloped Potatoes Recipe

Name: Oven Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns; 2 sticks margarine; 1 pt. sour cream; 1 can cream of chicken soup; 1/2 c. chopped onion; 2 c. shredded Cheddar cheese; 1 c. crushed corn flakes; 1 tsp. salt; 1/2 tsp. pepper

Oven Scalloped Potatoes – a delicious recipe with frozen hash browns, margarine, sour cream, cream of chicken soup, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. frozen hash browns
2 sticks margarine
1 pt. sour cream
1 can cream of chicken soup
1/2 c. chopped onion
2 c. shredded Cheddar cheese
1 c. crushed corn flakes
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crunchy Shrimp Roll - Sushi
Chilli Crab Linguine With Vodka
Thai Green Curry Salmon
Seafood Cocktail Sauce

Oven Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions