How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Home Fries - Martha Stewart?

You need 6 ingredients. The key ingredients include: 2 lbs red new potatoes, scrubbed and cut into 3/4-inch chunks, 1 large onion, chopped, 1 red bell peppers (ribs and seeds removed) or 1 green bell pepper (ribs and seeds removed), 3/4 teaspoon crushed dried rosemary, and more.

Is Oven-Roasted Home Fries - Martha Stewart suitable as soups & stews?

Yes, Oven-Roasted Home Fries - Martha Stewart falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Home Fries - Martha Stewart?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Home Fries - Martha Stewart Recipe

Name: Oven-Roasted Home Fries - Martha Stewart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs red new potatoes, scrubbed and cut into 3/4-inch chunks; 1 large onion, chopped; 1 red bell peppers (ribs and seeds removed) or 1 green bell pepper (ribs and seeds removed); 3/4 teaspoon crushed dried rosemary; 2 tablespoons olive oil; coarse salt and pepper

Oven-Roasted Home Fries - Martha Stewart – a delicious recipe with red new potatoes, onion, red bell peppers, rosemary, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs red new potatoes, scrubbed and cut into 3/4-inch chunks
1 large onion, chopped
1 red bell peppers (ribs and seeds removed) or 1 green bell pepper (ribs and seeds removed)
3/4 teaspoon crushed dried rosemary
2 tablespoons olive oil
coarse salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Soups & Stews

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Oven-Roasted Home Fries - Martha Stewart

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