How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Cauliflower With Turmeric ?

You need 7 ingredients. The key ingredients include: 3 tablespoons coconut oil, 1 tablespoon black or regular mustard seeds, 1 jalapeno finely diced or 1 TBSP hot sauce, 1 tablespoon grated fresh ginger, and more.

Is Oven Roasted Cauliflower With Turmeric suitable as vegetarian?

Yes, Oven Roasted Cauliflower With Turmeric falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Cauliflower With Turmeric ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Cauliflower With Turmeric Recipe

Name: Oven Roasted Cauliflower With Turmeric
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons coconut oil; 1 tablespoon black or regular mustard seeds; 1 jalapeno finely diced or 1 TBSP hot sauce; 1 tablespoon grated fresh ginger; 1 teaspoon turmeric; 1 head cauliflower, cut into florets; Salt

Try this homemade Oven Roasted Cauliflower With Turmeric recipe the whole family will love. Made with coconut oil, black, hot sauce and ginger. Easy ste…

This Oven Roasted Cauliflower With Turmeric relies on simple, everyday ingredients such as coconut oil, grated fresh ginger, turmeric and salt. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

3 tablespoons coconut oil
1 tablespoon black or regular mustard seeds
1 jalapeno finely diced or 1 TBSP hot sauce
1 tablespoon grated fresh ginger
1 teaspoon turmeric
1 head cauliflower, cut into florets
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Vegetarian

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