How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Bbq Chicken?

You need 12 ingredients. The key ingredients include: 6 -8 pieces bone-in chicken breasts, with skin or 6 -8 pieces chicken legs, with skin on, canola oil, as needed, 1/4 cup ketchup, 1/2 cup chili sauce (such as Heinz), and more.

Is Oven Roasted Bbq Chicken suitable as meat & poultry?

Yes, Oven Roasted Bbq Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Bbq Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Bbq Chicken Recipe

Name: Oven Roasted Bbq Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 pieces bone-in chicken breasts, with skin or 6 -8 pieces chicken legs, with skin on; canola oil, as needed; 1/4 cup ketchup; 1/2 cup chili sauce (such as Heinz); 2 tablespoons lemon juice; 1 tablespoon Worcestershire sauce; 1 teaspoon minced onion; salt, to taste; pepper, to taste; 1 dash dried thyme, to taste; 1 tablespoon brown sugar; 1/2 bay leaf, crumbled

Try this homemade Oven Roasted Bbq Chicken recipe the whole family will love. Made with chicken breasts, canola oil, ketchup and chili sauce. Easy step-…

This Oven Roasted Bbq Chicken relies on simple, everyday ingredients such as canola oil, as needed, ketchup, chili sauce (such as heinz) and lemon juice. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oven Roasted Bbq Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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