Oven Porcupine

Name: Oven Porcupine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 1/2 c. water; 1 tsp. salt; 1/8 tsp. garlic powder; 1 (15 oz.) can tomato sauce; 1/2 c. uncooked rice; 1/3 c. chopped onions; 1/2 tsp. celery salt; 1/8 tsp. pepper; 2 tsp. Worcestershire sauce

Eats Now Editorial Team · 411 kcal · Meat & Poultry

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Oven Porcupine – a delicious recipe with ground beef, water, salt, garlic powder, tomato sauce, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 1/2 c. water
1 tsp. salt
1/8 tsp. garlic powder
1 (15 oz.) can tomato sauce
1/2 c. uncooked rice
1/3 c. chopped onions
1/2 tsp. celery salt
1/8 tsp. pepper
2 tsp. Worcestershire sauce

1
Heat oven to 350u00b0.
2
Mix hamburger, rice, 1/2 cup water, onions, salt, garlic powder, pepper and celery salt.
3
Shape mixture into tablespoon size balls.
4
Place meatballs in ungreased baking dish.
5
Stir together remaining ingredients and pour over meatballs.
6
Cover with aluminum foil.
7
Bake 45 minutes.
8
Uncover, bake for 15 minutes longer.

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 1/2 c. water, 1 tsp. salt, 1/8 tsp. garlic powder, and more.

Yes, Oven Porcupine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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