How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Pancakes?

You need 6 ingredients. The key ingredients include: 6 eggs, slightly beaten, 1 cup (225 ml) flour, 1 cup (225 ml) milk, 3 T butter, melted, and more.

Is Oven Pancakes suitable as breakfast?

Yes, Oven Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oven Pancakes Recipe

Name: Oven Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, slightly beaten; 1 cup (225 ml) flour; 1 cup (225 ml) milk; 3 T butter, melted; pinch of salt; syrup, confectioner sugar or cut up fruit for topping

Oven Pancakes – a delicious recipe with eggs, flour, milk, T butter, salt, syrup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs, slightly beaten
1 cup (225 ml) flour
1 cup (225 ml) milk
3 T butter, melted
pinch of salt
syrup, confectioner sugar or cut up fruit for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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