Farmers Market Breakfast Pizza Recipe

Name: Farmers Market Breakfast Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Pizza Dough Of Choice; 1/2 cups Homemade Pizza Sauce (Recipe Below); 1/2 cups Chopped Kale; ⅓ cups Sliced Onions; 1/2 Zucchini, Thinly Sliced; 1/2 Medium Yellow Squash, Thinly Sliced; 1/2 cups Shredded Mozzarella Cheese; 3 Eggs; 1 Tablespoon Coconut Oil; 1 cup Sweet Onions, Finely Chopped; 3 cloves Garlic, Minced; 1/4 cups Water; 3 cups Chopped Organic Cherry Tomatoes; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 1 teaspoon Sugar; 1 Tablespoon Dried Parsley; 1 teaspoon Dried Basil; 8 leaves Fresh Basil, Finely Chopped, Or More As Desired

Servings: persons

1/2 Pizza Dough Of Choice
1/2 cups Homemade Pizza Sauce (Recipe Below)
1/2 cups Chopped Kale
⅓ cups Sliced Onions
1/2 Zucchini, Thinly Sliced
1/2 Medium Yellow Squash, Thinly Sliced
1/2 cups Shredded Mozzarella Cheese
3 Eggs
1 Tablespoon Coconut Oil
1 cup Sweet Onions, Finely Chopped
3 cloves Garlic, Minced
1/4 cups Water
3 cups Chopped Organic Cherry Tomatoes
1/4 teaspoons Salt
1/4 teaspoons Pepper
1 teaspoon Sugar
1 Tablespoon Dried Parsley
1 teaspoon Dried Basil
8 leaves Fresh Basil, Finely Chopped, Or More As Desired

1
For the sauce: Add coconut oil, minced garlic, and sweet onions to sauce pan and cook over medium heat until onions are translucent, approx 5-6 minutes.
2
Add water, chopped tomatoes and all spices and herbs, then continue cooking another 2-3 minutes, reduce heat and simmer 5 more minutes, or until tomatoes have released their juices and cooked down.
3
Remove sauce pan from stove, allow to cool 2-3 minutes, then add to NutriBullet or food processor and process 8-10 seconds or until sauce reaches a thick, slightly chunky consistency.
4
For the Pizza: Preheat oven to 400 degrees F.
5
Spray pizza pan with coconut oil cooking spray, roll out pizza crust, and bake crust for 5 minutes.
6
Remove from the oven, add homemade sauce, veggies, and cheese.
7
Then top with three eggs, bake an additional 5 minutes, then turn heat up to 425 degrees and bake another 5-7 minutes or until the whites of the eggs are cooked through and the yoke is over medium.

304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/2 Pizza Dough Of Choice, 1/2 cups Homemade Pizza Sauce (Recipe Below), 1/2 cups Chopped Kale, ⅓ cups Sliced Onions, and more.

Yes, Farmers Market Breakfast Pizza falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farmers Market Breakfast Pizza

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