How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Kalua Pork?

You need 8 ingredients. The key ingredients include: 1/4 c. Hawaiian rock salt, 1/2 to 1 tsp. liquid smoke, 5 to 6 lb. pork butt, 6 to 8 ti leaves, and more.

Is Oven Kalua Pork suitable as meat & poultry?

Yes, Oven Kalua Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Kalua Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Kalua Pork Recipe

Name: Oven Kalua Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Hawaiian rock salt; 1/2 to 1 tsp. liquid smoke; 5 to 6 lb. pork butt; 6 to 8 ti leaves; 1/2 c. soy sauce (optional); 1 tsp. Worcestershire sauce (optional); 1 clove garlic (optional); 1 small piece fresh ginger, crushed (optional)

Oven Kalua Pork – a delicious recipe with Hawaiian rock salt, liquid smoke, pork butt, soy sauce, Worcestershire sauce, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. Hawaiian rock salt
1/2 to 1 tsp. liquid smoke
5 to 6 lb. pork butt
6 to 8 ti leaves
1/2 c. soy sauce (optional)
1 tsp. Worcestershire sauce (optional)
1 clove garlic (optional)
1 small piece fresh ginger, crushed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

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Oven Kalua Pork

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