Oven "Grilled" Spareribs A La Mark Bittman

1. 1

   Mix the salt, sugar, cumin, pepper, chili powder, and paprika together and rub well into the spareribs.

2. 2

   Preheat the oven to 300 degrees, and place in a roasting pan in one layer. Bake, pouring off accumulated fat every 30 minutes or so, for about 2-3 hours, or until the ribs are cooked (if you are in a hurry, cover the roasting pan with aluminum foil).

3. 3

   When you are ready to eat, roast the ribs at 500 degrees F. for about 10 minutes, or run them under the broiler, watching carefully, until nicely browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.