Try this homemade Oven Fried Vegetables recipe the whole family will love. Made with Parmesan cheese, zucchini, Italian salad dressing and bread crumbs.…
This Oven Fried Vegetables relies on simple, everyday ingredients such as grated parmesan cheese, (1/4-inch) zucchini slices, fine dry bread crumbs and paprika. It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026