How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Cabbage Slaw?

You need 9 ingredients. The key ingredients include: 12 head purple cabbage, 3 green onions, finely chopped, 14 chopped cilantro (or less), 2 tablespoons fresh lime juice, and more.

Is Asian Cabbage Slaw suitable as salads?

Yes, Asian Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Cabbage Slaw Recipe

Name: Asian Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head purple cabbage; 3 green onions, finely chopped; 14 chopped cilantro (or less); 2 tablespoons fresh lime juice; 2 tablespoons balsamic vinegar; 2 teaspoons olive oil; 1 teaspoon sesame oil; 2 tablespoons brown sugar; 1 teaspoon sugar

Asian Cabbage Slaw – a delicious recipe with purple cabbage, green onions, cilantro, lime juice, balsamic vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 head purple cabbage
3 green onions, finely chopped
14 chopped cilantro (or less)
2 tablespoons fresh lime juice
2 tablespoons balsamic vinegar
2 teaspoons olive oil
1 teaspoon sesame oil
2 tablespoons brown sugar
1 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Cabbage Slaw

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