How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Teriyaki Chicken?

You need 4 ingredients. The key ingredients include: chicken thighs, deboned and halved, teriyaki sauce (sugar, shoyu, ginger and garlic), mayonnaise, thinned with water, bread crumbs.

Is Oven Fried Teriyaki Chicken suitable as meat & poultry?

Yes, Oven Fried Teriyaki Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Teriyaki Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Teriyaki Chicken Recipe

Name: Oven Fried Teriyaki Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chicken thighs, deboned and halved; teriyaki sauce (sugar, shoyu, ginger and garlic); mayonnaise, thinned with water; bread crumbs

Oven Fried Teriyaki Chicken – a delicious recipe with chicken thighs, teriyaki sauce, mayonnaise, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chicken thighs, deboned and halved
teriyaki sauce (sugar, shoyu, ginger and garlic)
mayonnaise, thinned with water
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Teriyaki Chicken

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