How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Potato Skins?

You need 9 ingredients. The key ingredients include: 6 medium potatoes, 2 tsp. Worcestershire sauce, salt and pepper, Cheddar cheese, shredded, and more.

Is Oven Fried Potato Skins suitable as meat & poultry?

Yes, Oven Fried Potato Skins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Potato Skins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Potato Skins Recipe

Name: Oven Fried Potato Skins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes; 2 tsp. Worcestershire sauce; salt and pepper; Cheddar cheese, shredded; 1/4 c. butter, melted; 2 tsp. minced garlic; bacon, fried and crumbled; sour cream; chives

Oven Fried Potato Skins – a delicious recipe with potatoes, Worcestershire sauce, salt, Cheddar cheese, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 medium potatoes
2 tsp. Worcestershire sauce
salt and pepper
Cheddar cheese, shredded
1/4 c. butter, melted
2 tsp. minced garlic
bacon, fried and crumbled
sour cream
chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Meat & Poultry

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Oven Fried Potato Skins

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