How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Pork Chops?

You need 10 ingredients. The key ingredients include: 4 (6 oz.) lean center cut loin pork chops, 1 egg white, lightly beaten, 2 Tbsp. unsweetened pineapple juice, 1 Tbsp. low-sodium soy sauce, and more.

Is Oven Fried Pork Chops suitable as meat & poultry?

Yes, Oven Fried Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Pork Chops Recipe

Name: Oven Fried Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 oz.) lean center cut loin pork chops; 1 egg white, lightly beaten; 2 Tbsp. unsweetened pineapple juice; 1 Tbsp. low-sodium soy sauce; 1/4 tsp. ground ginger; 1/8 tsp. garlic powder; 1/2 c. fine dry bread crumbs; 1/4 tsp. paprika; dash of garlic powder; vegetable cooking spray

Oven Fried Pork Chops

Eats Now Editorial Team · 285 kcal · Meat & Poultry

Oven Fried Pork Chops – a delicious recipe with lean center, egg, pineapple juice, soy sauce, ground ginger, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oven Fried Pork Chops

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