How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Fish?

You need 9 ingredients. The key ingredients include: 1 lb. lean fish fillets, 1/4 c. cornmeal, 1/4 c. dry bread crumbs, 1/2 tsp. paprika, and more.

Is Oven Fried Fish suitable as seafood?

Yes, Oven Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Fish Recipe

Name: Oven Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean fish fillets; 1/4 c. cornmeal; 1/4 c. dry bread crumbs; 1/2 tsp. paprika; 1/4 tsp. salt; 3/4 tsp. chopped fresh or 1/4 tsp. dried dill weed; 1/8 tsp. pepper; 1/4 c. milk; 3 Tbsp. margarine or butter, melted

Oven Fried Fish – a delicious recipe with lean fish, cornmeal, bread crumbs, paprika, salt, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. lean fish fillets
1/4 c. cornmeal
1/4 c. dry bread crumbs
1/2 tsp. paprika
1/4 tsp. salt
3/4 tsp. chopped fresh or 1/4 tsp. dried dill weed
1/8 tsp. pepper
1/4 c. milk
3 Tbsp. margarine or butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Seafood

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Oven Fried Fish

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