How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Fish?

You need 8 ingredients. The key ingredients include: 1 lb. fish fillets or steaks, 1/2 c. milk, 1/2 c. fine bread crumbs, 2 Tbsp. melted oleo, and more.

Is Oven Fried Fish suitable as seafood?

Yes, Oven Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Fish Recipe

Name: Oven Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets or steaks; 1/2 c. milk; 1/2 c. fine bread crumbs; 2 Tbsp. melted oleo; salt and pepper; onion powder; garlic powder; paprika

Oven Fried Fish – a delicious recipe with fish, milk, bread crumbs, oleo, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets or steaks
1/2 c. milk
1/2 c. fine bread crumbs
2 Tbsp. melted oleo
salt and pepper
onion powder
garlic powder
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Dip
Salmon Pat
Scalloped Corn
Texas Crab Grass

Oven Fried Fish

How did you like this recipe?

Frequently Asked Questions