Oven Fried Chow Mein

Name: Oven Fried Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. sesame oil; 2 Tbsp. oyster sauce; 2 Tbsp. shoyu sauce; 1/2 to 3/4 tsp. salt; 1 Tbsp. sesame seed; 1 lb. chow mein noodles; 1/2 lb. char siu, sliced; 2 stalks celery, sliced; 3/4 pkg. bean sprouts; 1 carrot, slivered; 3 to 4 stalks green onions, chopped (optional)

Eats Now Editorial Team · 524 kcal · Seafood

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Oven Fried Chow Mein – a delicious recipe with sesame oil, oyster sauce, shoyu sauce, salt, sesame seed, noodles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. sesame oil
2 Tbsp. oyster sauce
2 Tbsp. shoyu sauce
1/2 to 3/4 tsp. salt
1 Tbsp. sesame seed
1 lb. chow mein noodles
1/2 lb. char siu, sliced
2 stalks celery, sliced
3/4 pkg. bean sprouts
1 carrot, slivered
3 to 4 stalks green onions, chopped (optional)

1
Combine sesame oil, oyster sauce, shoyu sauce and salt. Place remaining ingredients into foil-lined roasting pan.
2
Pour sauce over and toss.
3
Bake at 350u00b0 for 20 minutes, stirring occasionally.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. sesame oil, 2 Tbsp. oyster sauce, 2 Tbsp. shoyu sauce, 1/2 to 3/4 tsp. salt, and more.

Yes, Oven Fried Chow Mein falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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