Oven Fried Chicken, Skinless

1. 1

   Combine the flour, salt, pepper, paprika and Mrs. Dash or poultry seasoning in a bag or bowl.

2. 2

   Coat the chicken in the flour mixture and place on a oiled 9x13 pan.

3. 3

   Cut the cold butter and place on chicken pieces. I try to have at least 2 pieces on each chicken part. Add more butter if your pieces are really big.

4. 4

   Bake at 400 degrees for one hour. You can turn the chicken half way thru but I never do.

* Per serving · 4 servings · Values may vary.

No additional tips available.