How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 8 ingredients. The key ingredients include: 1 (3 lb) fryer (cut up), 1/2 cup butter, 1 large egg, 1/2 cup milk, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 1 (3 lb) fryer (cut up); 1/2 cup butter; 1 large egg; 1/2 cup milk; 1 cup flour; 2 teaspoons paprika; 1/2 teaspoon salt; 1 teaspoon baking powder

Oven Fried Chicken – a delicious recipe with fryer, butter, egg, milk, flour, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb) fryer (cut up)
1/2 cup butter
1 large egg
1/2 cup milk
1 cup flour
2 teaspoons paprika
1/2 teaspoon salt
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Oven Fried Chicken

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