How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 9 ingredients. The key ingredients include: 3/4 c. finely crushed cornflakes, 1/2 tsp. basil, 1/2 tsp. garlic powder, 1/2 tsp. freshly ground pepper, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. finely crushed cornflakes; 1/2 tsp. basil; 1/2 tsp. garlic powder; 1/2 tsp. freshly ground pepper; 1/4 tsp. salt; 1/4 tsp. oregano; 2 whole, boneless, skinless chicken breasts, split; 1 egg, beaten; 1 Tbsp. butter, melted

Oven Fried Chicken – a delicious recipe with cornflakes, basil, garlic powder, freshly ground pepper, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. finely crushed cornflakes
1/2 tsp. basil
1/2 tsp. garlic powder
1/2 tsp. freshly ground pepper
1/4 tsp. salt
1/4 tsp. oregano
2 whole, boneless, skinless chicken breasts, split
1 egg, beaten
1 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Chicken

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