How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 6 ingredients. The key ingredients include: 1 (3 1/2 lb.) chicken, cut up, 1 c. low-fat buttermilk, 1 clove garlic, 1 1/2 c. (3 oz. pkg.) herbed stuffing mix, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 lb.) chicken, cut up; 1 c. low-fat buttermilk; 1 clove garlic; 1 1/2 c. (3 oz. pkg.) herbed stuffing mix; 2 tsp. vegetable oil; 1/4 tsp. black pepper

Oven Fried Chicken – a delicious recipe with chicken, low-fat buttermilk, clove garlic, vegetable oil, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2 lb.) chicken, cut up
1 c. low-fat buttermilk
1 clove garlic
1 1/2 c. (3 oz. pkg.) herbed stuffing mix
2 tsp. vegetable oil
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Chicken

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