How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 8 ingredients. The key ingredients include: 3 - 3 1/2 lbs. boneless skinless chicken breasts, 2 cups buttermilk, 1 cup bread crumbs, 1 tsp. paprika, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 - 3 1/2 lbs. boneless skinless chicken breasts; 2 cups buttermilk; 1 cup bread crumbs; 1 tsp. paprika; 1/2 tsp. garlic powder; 1/2 tsp. salt; 1/4 tsp. crushed dried thyme; 1/4 tsp. pepper

Try this homemade Oven Fried Chicken recipe the whole family will love. Made with boneless skinless chicken breasts, buttermilk, bread crumbs and paprik…

This Oven Fried Chicken relies on simple, everyday ingredients such as buttermilk, bread crumbs, paprika and garlic powder. It comes together quickly and makes 4 servings, at about 942 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 - 3 1/2 lbs. boneless skinless chicken breasts
2 cups buttermilk
1 cup bread crumbs
1 tsp. paprika
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. crushed dried thyme
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
942 kcal
Category
Meat & Poultry

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