How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 9 ingredients. The key ingredients include: 4 chicken breasts, skinned, 1/2 c. buttermilk, 1 egg, 1 c. cornflakes, crushed, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, skinned; 1/2 c. buttermilk; 1 egg; 1 c. cornflakes, crushed; 1/3 c. Parmesan cheese; 1/2 c. all-purpose flour; 2 tsp. parsley flakes; 1/2 tsp. pepper; 1/2 tsp. paprika

Oven Fried Chicken – a delicious recipe with chicken breasts, buttermilk, egg, cornflakes, Parmesan cheese, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, skinned
1/2 c. buttermilk
1 egg
1 c. cornflakes, crushed
1/3 c. Parmesan cheese
1/2 c. all-purpose flour
2 tsp. parsley flakes
1/2 tsp. pepper
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Chicken

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