How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 7 ingredients. The key ingredients include: 1 c. crushed cornflakes, 2 Tbsp. chopped parsley, 3/4 tsp. salt, 1/4 tsp. ground red pepper, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crushed cornflakes; 2 Tbsp. chopped parsley; 3/4 tsp. salt; 1/4 tsp. ground red pepper; 1/4 tsp. black pepper; 3 lb. chicken, cut into 8 pieces and skin taken off; 1/4 c. butter, melted

Oven Fried Chicken – a delicious recipe with cornflakes, parsley, salt, ground red pepper, black pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. crushed cornflakes
2 Tbsp. chopped parsley
3/4 tsp. salt
1/4 tsp. ground red pepper
1/4 tsp. black pepper
3 lb. chicken, cut into 8 pieces and skin taken off
1/4 c. butter, melted

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Quick Info

Servings
4 servings
Calories
723 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Oven Fried Chicken

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