How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Catfish?

You need 15 ingredients. The key ingredients include: 1 egg white, lightly beaten, 2 Tbsp. malt vinegar, 1/4 c. instant nonfat dry milk, 1/4 c. yellow cornmeal, and more.

Is Oven Fried Catfish suitable as seafood?

Yes, Oven Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Catfish Recipe

Name: Oven Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white, lightly beaten; 2 Tbsp. malt vinegar; 1/4 c. instant nonfat dry milk; 1/4 c. yellow cornmeal; 1/4 c. toasted wheat germ; 1 tsp. dried parsley flakes; 1 tsp. dried celery flakes; 1 tsp. paprika; 1/2 tsp. salt; 1/2 tsp. onion powder; 1/2 tsp. dry mustard; 1/2 tsp. dried whole basil; 1/8 tsp. garlic powder; vegetable cooking spray; 8 (6 oz.) dressed catfish

Oven Fried Catfish

Eats Now Editorial Team · 64 kcal · Seafood

Oven Fried Catfish – a delicious recipe with egg, malt vinegar, milk, yellow cornmeal, toasted wheat germ, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oven Fried Catfish

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