How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Catfish?

You need 5 ingredients. The key ingredients include: 6 (4-ounce) catfish fillets, 3/4 teaspoon salt, 1 (2-ounce) bottle hot sauce, 1 to 1 1/2 cups yellow cornmeal, and more.

Is Oven-Fried Catfish suitable as seafood?

Yes, Oven-Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Catfish Recipe

Name: Oven-Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (4-ounce) catfish fillets; 3/4 teaspoon salt; 1 (2-ounce) bottle hot sauce; 1 to 1 1/2 cups yellow cornmeal; Vegetable cooking spray

Oven-Fried Catfish – a delicious recipe with catfish fillets, salt, hot sauce, yellow cornmeal, Vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (4-ounce) catfish fillets
3/4 teaspoon salt
1 (2-ounce) bottle hot sauce
1 to 1 1/2 cups yellow cornmeal
Vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Seafood

Eats Now Editorial Team

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Oven-Fried Catfish

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