Oven-Fried Bananas

1. 1

   Preheat an oven to 425 degrees F (220 degrees C).

2. 2

   Line a baking sheet with parchment paper and spray with cooking spray.

3. 3

   Combine bread crumbs, no-calorie sweetener, cinnamon, ginger, and salt in a bowl.

4. 4

   Spray banana slices on both sides with the cooking spray.

5. 5

   Roll banana slices in the bread crumb mixture to coat, and arrange slices on the prepared baking sheet.

6. 6

   Lightly spray the banana slices again.

7. 7

   Bake in the preheated oven until crisp, 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.