Oven Clam Chowder — Seafood recipe

Oven Clam Chowder

Eats Now Editorial Team  · 537 kcal  · Seafood

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Warm up with this hearty Oven Clam Chowder recipe. Made with margarine, onion, clam chowder and cream of potato soup. Easy step-by-step instructions inc…

This Oven Clam Chowder relies on simple, everyday ingredients such as margarine, large onion, diced, clam chowder and qt. half and half. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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