Oven Chicken And Dumpling Casserole Recipe

Name: Oven Chicken And Dumpling Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, chopped; 1/2 cup celery, chopped; 1/4 cup butter, cubed; 2 garlic cloves, minced; 1/2 cup all-purpose flour; 2 teaspoons sugar; 1 teaspoon dried basil; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 4 cups chicken broth; 10 ounces frozen green peas, or; 10 ounces vegetables, of choice; 4 cups cooked chicken, cubed; Dumplings; 2 cups biscuit mix; 2 teaspoons dried basil; 2/3 cup milk

Servings: persons

1/2 cup onion, chopped
1/2 cup celery, chopped
1/4 cup butter, cubed
2 garlic cloves, minced
1/2 cup all-purpose flour
2 teaspoons sugar
1 teaspoon dried basil
1 teaspoon salt
1/2 teaspoon ground black pepper
4 cups chicken broth
10 ounces frozen green peas, or
10 ounces vegetables, of choice
4 cups cooked chicken, cubed
Dumplings
2 cups biscuit mix
2 teaspoons dried basil
2/3 cup milk

1
["Pre-heat oven to 350 degrees.", "In large saucepan, saute onions and celery in butter until tender, add garlic and cook 1 minute.", "Stir in flour, sugar, salt, pepper and basil.", "Gradually add broth, bring to boil, cook and stir until thickened.", "Reduce heat, and add peas / vegetables, and cook for 5 minutes (this time will depend on what veggies you're using), stirring constantly.", "Stir in chicken, and pour into greased 13x9"" baking dish.", "For dumplings:", "In bowl, mix together baking mix and basil. Stir in milk, until moistened.", "Drop by tablesoonfuls into 12 mounds over chicken mixture.", "Bake uncovered, in pre-heated oven for 30 minutes. Cover and bake additional 10 minutes or until toothpick inserted into dumpling comes out clean."]

1133

kcal

Calories

Fat

Carbs

159

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cup onion, chopped, 1/2 cup celery, chopped, 1/4 cup butter, cubed, 2 garlic cloves, minced, and more.

Yes, Oven Chicken And Dumpling Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Chicken And Dumpling Casserole

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