How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Cheese Fondue Strata?

You need 8 ingredients. The key ingredients include: 10 slices bread, crust removed, cut into cubes, 6 eggs, 3 cups milk, 2 tablespoons dried parsley, and more.

Is Oven Cheese Fondue Strata suitable as general?

Yes, Oven Cheese Fondue Strata falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Cheese Fondue Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Cheese Fondue Strata Recipe

Name: Oven Cheese Fondue Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices bread, crust removed, cut into cubes; 6 eggs; 3 cups milk; 2 tablespoons dried parsley; 1 teaspoon dried mustard or 1 teaspoon mustard, stirred into milk; 1 teaspoon salt; 2 cups shredded cheddar cheese; 3 tablespoons finely chopped onions

Oven Cheese Fondue Strata – a delicious recipe with bread, eggs, milk, parsley, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 slices bread, crust removed, cut into cubes
6 eggs
3 cups milk
2 tablespoons dried parsley
1 teaspoon dried mustard or 1 teaspoon mustard, stirred into milk
1 teaspoon salt
2 cups shredded cheddar cheese
3 tablespoons finely chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
General

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Oven Cheese Fondue Strata

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