How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Buttered Cornsticks?

You need 3 ingredients. The key ingredients include: 4 Tbsp. margarine or butter, 2 c. packaged biscuit mix, 1 (8 3/4 oz.) can cream-style corn.

Is Oven Buttered Cornsticks suitable as baking & desserts?

Yes, Oven Buttered Cornsticks falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oven Buttered Cornsticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oven Buttered Cornsticks Recipe

Name: Oven Buttered Cornsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 Tbsp. margarine or butter; 2 c. packaged biscuit mix; 1 (8 3/4 oz.) can cream-style corn

Oven Buttered Cornsticks – a delicious recipe with margarine, biscuit mix, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. margarine or butter
2 c. packaged biscuit mix
1 (8 3/4 oz.) can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Oven Buttered Cornsticks

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