How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Broccoli Omelet?

You need 9 ingredients. The key ingredients include: 9 eggs, 1 10 oz (280 grm). bag chopped broccoli, thawed and drained, 1/3 cup (80 ml) finely chopped onion, 1/4 cup (60 ml) Parmesan cheese, and more.

Is Oven Broccoli Omelet suitable as breakfast?

Yes, Oven Broccoli Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Broccoli Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Broccoli Omelet Recipe

Name: Oven Broccoli Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 eggs; 1 10 oz (280 grm). bag chopped broccoli, thawed and drained; 1/3 cup (80 ml) finely chopped onion; 1/4 cup (60 ml) Parmesan cheese; 2 tbsp (30 ml) milk; 1/2 tsp (2 ml) salt; 1/2 tsp (2 ml) basil; 1/4 tsp (1 ml) garlic powder; 1 medium tomato, cut into 6 slices

Oven Broccoli Omelet – a delicious recipe with eggs, broccoli, onion, Parmesan cheese, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

9 eggs
1 10 oz (280 grm). bag chopped broccoli, thawed and drained
1/3 cup (80 ml) finely chopped onion
1/4 cup (60 ml) Parmesan cheese
2 tbsp (30 ml) milk
1/2 tsp (2 ml) salt
1/2 tsp (2 ml) basil
1/4 tsp (1 ml) garlic powder
1 medium tomato, cut into 6 slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Breakfast

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Oven Broccoli Omelet

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