How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Barbecued Spareribs?

You need 14 ingredients. The key ingredients include: 10 pounds pork spareribs, cut into serving-size pieces, 2 large onions, chopped, 1 cup finely chopped celery, 2 cups ketchup, and more.

Is Oven-Barbecued Spareribs suitable as meat & poultry?

Yes, Oven-Barbecued Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Barbecued Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Barbecued Spareribs Recipe

Name: Oven-Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 pounds pork spareribs, cut into serving-size pieces; 2 large onions, chopped; 1 cup finely chopped celery; 2 cups ketchup; 1 cup apple juice; 1 cup water; 1/2 cup lemon juice; 1/4 cup packed brown sugar; 1/4 cup ground mustard; 1/4 cup cider vinegar; 1/4 cup Worcestershire sauce; 2 Tbsp. paprika; 2 Tbsp. prepared horseradish; 1/2 to 1/2 tsp cayenne pepper

Oven-Barbecued Spareribs

Eats Now Editorial Team · 3037 kcal · Meat & Poultry

Oven-Barbecued Spareribs – a delicious recipe with pork spareribs, onions, celery, ketchup, apple juice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oven-Barbecued Spareribs

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