How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Whole Wheat Couscous Pilaf?

You need 8 ingredients. The key ingredients include: 1 Tablespoon Olive Or Canola Oil, 1 whole Onion, Peeled And Diced, 1-1/2 cup Chicken Stock (I Used Low Fat, Low Sodium), 1 cup Whole Wheat Couscous, and more.

Is Nutty Whole Wheat Couscous Pilaf suitable as meat & poultry?

Yes, Nutty Whole Wheat Couscous Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nutty Whole Wheat Couscous Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Whole Wheat Couscous Pilaf Recipe

Name: Nutty Whole Wheat Couscous Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Or Canola Oil; 1 whole Onion, Peeled And Diced; 1-1/2 cup Chicken Stock (I Used Low Fat, Low Sodium); 1 cup Whole Wheat Couscous; 1/4 teaspoons Salt, Or To Taste; 1 dash Black Pepper; 2 Tablespoons Chopped Fresh Parsley; 2 Tablespoons Chopped Pistachios

Nutty Whole Wheat Couscous Pilaf – a delicious recipe with Olive Or, Onion, Chicken, Whole Wheat Couscous, u00bc, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tablespoon Olive Or Canola Oil
1 whole Onion, Peeled And Diced
1-1/2 cup Chicken Stock (I Used Low Fat, Low Sodium)
1 cup Whole Wheat Couscous
1/4 teaspoons Salt, Or To Taste
1 dash Black Pepper
2 Tablespoons Chopped Fresh Parsley
2 Tablespoons Chopped Pistachios

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Meat & Poultry

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Nutty Whole Wheat Couscous Pilaf

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