How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Barbecued Pork Chops?

You need 9 ingredients. The key ingredients include: 6 to 8 loin or rib pork chops (3/4-inch thick), 1 Tbsp. Worcestershire sauce, 2 Tbsp. vinegar, 2 tsp. brown sugar, and more.

Is Oven-Barbecued Pork Chops suitable as meat & poultry?

Yes, Oven-Barbecued Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Barbecued Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Barbecued Pork Chops Recipe

Name: Oven-Barbecued Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 loin or rib pork chops (3/4-inch thick); 1 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 2 tsp. brown sugar; 1/2 tsp. pepper; 1/2 tsp. chili pepper; 1/2 tsp. paprika; 3/4 c. ketchup; 1/3 c. hot water

Oven-Barbecued Pork Chops – a delicious recipe with loin, Worcestershire sauce, vinegar, brown sugar, pepper, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 loin or rib pork chops (3/4-inch thick)
1 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
2 tsp. brown sugar
1/2 tsp. pepper
1/2 tsp. chili pepper
1/2 tsp. paprika
3/4 c. ketchup
1/3 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Meat & Poultry

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Oven-Barbecued Pork Chops

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