Oven Barbecued Meat Balls

Name: Oven Barbecued Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. bread crumbs; 1 1/2 to 2 lb. lean ground beef; pepper to taste; 1/3 c. vinegar; 3/4 c. ketchup; 3/4 c. chopped onion; 3/4 c. milk; 1 tsp. salt; 3 Tbsp. Worcestershire sauce; 4 1/2 Tbsp. sugar; 3/4 c. water; 3/4 c. chopped bell pepper

Eats Now Editorial Team · 278 kcal · Meat & Poultry

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Oven Barbecued Meat Balls – a delicious recipe with bread crumbs, lean ground beef, pepper, vinegar, ketchup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. bread crumbs
1 1/2 to 2 lb. lean ground beef
pepper to taste
1/3 c. vinegar
3/4 c. ketchup
3/4 c. chopped onion
3/4 c. milk
1 tsp. salt
3 Tbsp. Worcestershire sauce
4 1/2 Tbsp. sugar
3/4 c. water
3/4 c. chopped bell pepper

1
In a bowl, moisten bread crumbs with milk and combine them with meat, salt and pepper.
2
Shape mixture into 24 meat balls and place in a 9 x 13-inch baking dish.

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. bread crumbs, 1 1/2 to 2 lb. lean ground beef, pepper to taste, 1/3 c. vinegar, and more.

Yes, Oven Barbecued Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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