Oven Baked Stew — Soups & Stews recipe

Oven Baked Stew

Eats Now Editorial Team  · 825 kcal  · Soups & Stews

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Warm up with this hearty Oven Baked Stew recipe. Made with beef stew meat, onions, potatoes and carrots. Easy step-by-step instructions included.

This Oven Baked Stew relies on simple, everyday ingredients such as beef stew meat, onions, diced, potatoes, quartered and carrots, cut in chunks. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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