How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 pound bulk hot sausage, 1 medium red pepper, diced, 1 medium green pepper, diced, 1 medium onion, chopped, and more.

Is Oven Baked Sausage Casserole suitable as meat & poultry?

Yes, Oven Baked Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Baked Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Sausage Casserole Recipe

Name: Oven Baked Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk hot sausage; 1 medium red pepper, diced; 1 medium green pepper, diced; 1 medium onion, chopped; 1 1/2 cups (6 oz.) shredded cheddar cheese; 6 eggs; 1/4 cup milk; 1/2 teaspoon garlic salt; 1/2 teaspoon white pepper

Oven Baked Sausage Casserole – a delicious recipe with sausage, red pepper, green pepper, onion, cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bulk hot sausage
1 medium red pepper, diced
1 medium green pepper, diced
1 medium onion, chopped
1 1/2 cups (6 oz.) shredded cheddar cheese
6 eggs
1/4 cup milk
1/2 teaspoon garlic salt
1/2 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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