How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Baked Rice?

You need 7 ingredients. The key ingredients include: 1 cup rice not Minute R, 2 tablespoons butter, 1 teaspoon salt, 2 1/4 cups water, and more.

Is Oven-Baked Rice suitable as meat & poultry?

Yes, Oven-Baked Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Baked Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Baked Rice Recipe

Name: Oven-Baked Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice not Minute R; 2 tablespoons butter; 1 teaspoon salt; 2 1/4 cups water; pepper to taste; 1 beef or chicken; parsley Minced, for garnish

Oven-Baked Rice – a delicious recipe with rice, butter, salt, water, pepper, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup rice not Minute R
2 tablespoons butter
1 teaspoon salt
2 1/4 cups water
pepper to taste
1 beef or chicken
parsley Minced, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven-Baked Rice

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