Oven Baked Ribs

1. 1

   Preheat oven to 400F.

2. 2

   Place the rack of ribs into a 9x13 baking dish (if they wont fit then cut the rack in half).

3. 3

   Sprinkle the Weber seasoning all over the top and bottom of the ribs.

4. 4

   Pour half of the bottle of BBQ sauce over top of the ribs.

5. 5

   Cover the pan tightly with tin foil and place in the oven.

6. 6

   Bake for 90 minutes.

7. 7

   Remove the foil and pour the remaining BBQ sauce over the top and finish baking uncovered for 15 more minutes.

8. 8

   Serve with twice baked potatoes or a green salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.