How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Potato Wedges?

You need 5 ingredients. The key ingredients include: 6 Tbsp. margarine or butter, 4 large Idaho potatoes, 1 medium size onion, minced, 1 tsp. seasoned salt, and more.

Is Oven Baked Potato Wedges suitable as general?

Yes, Oven Baked Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Baked Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Potato Wedges Recipe

Name: Oven Baked Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. margarine or butter; 4 large Idaho potatoes; 1 medium size onion, minced; 1 tsp. seasoned salt; pepper to taste

Oven Baked Potato Wedges – a delicious recipe with margarine, potatoes, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 Tbsp. margarine or butter
4 large Idaho potatoes
1 medium size onion, minced
1 tsp. seasoned salt
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
General

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Oven Baked Potato Wedges

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