Oven Baked Onion Ranch Catfish Fillets

1. 1

   Combine sour cream, mayonnaise, and ranch dressing mix in a medium-size bowl. Put half of the mixture in a flat dish, reserving the remaining mixture to serve as sauce.

2. 2

   Finely crush the onion rings and place in another flat dish.

3. 3

   Dip fillets in sour cream mixture and then roll in crushed onion rings.

4. 4

   Place fish on an ungreased baking tray and bake at 350 degrees for 20-25 minutes, or until fish flakes easily. Serve with reserved sauce.

* Per serving · 4 servings · Values may vary.

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